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Food Co-ops

Food Co-ops

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About George, the lamb and the Wild farm

Source kulinar.bg Imagine this - it’s May and it’s warm outside, you are sitting at the outdoor table and you feel the last rays of light on your face. You breath in deeply - here the air is clean and fresh, you are surrounded by friends and family and all of them are eagerly preparing…

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Traditions on St. George day

St. George day – one of the brightest holidays in the Christian world. Not only because many of you are named George or Gergana. Like most of the holidays, this one is full with traditions and customs, which people carefully keep, so that the crops are fruitful and everyone at home are healthy and…

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PostEaster recipes

Hey friends! Holidays are a wonderful thing - you meet your friends and family, have more time to yourself and spend a significant amount of time in the kitchen preparing those delicious dishes your family loves. You have dyed your eggs in such an amazing way (the whole 30 of them). Yes, it was a lot of fun…

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Meet ... Vyara Popgeorgieva

What is your name? Vyara Popgeorgieva   What is your occupation? Software Marketing   Your favorite farmhopping products? I really like the fresh trout from the Monastery as well as the jarred veal from the Wild Farm. Why did you choose farmhopping? Because I want to find…

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