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5 Ideas For a Special Easter


So the holidays are almost here, huh? What we usually do when we have many days-off lined one after the other is to succumb to our escalating levels of laziness and spent all of our free time eating and…

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GMO Foods, Part 2: Scientific Studies


Hello, dears! As promised, here is the continuation of our GMO article. Like we said, there are many obstacles to conducting studies on humans. However, there have been some published studies that have suggested negative impacts from eating GM food. The first one was published in 1999, covering a research conducted by Arpad Pusztai in 1998. The scientist fed rats GM potatoes transformed with the Galanthus nivalis agglutinin (GNA) gene from the Galanthus (snowdrop) plant, allowing the GNA lectin…

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GMO Foods: Part 1


Hello, dears! I felt like eating corn yesterday, it was more of a craving, actually, you know how it goes, suddenly all you can think about is a certain food… but I had none at home, it would have taken ages to order from a certified farm… so, shame on me, went to the supermarket. I was standing there, staring at the shelves stacked with like zillion cans and I thought to myself – well, corn is one of the most GMO-ed foods. But what exactly does that mean? So let`s talk a bit more…

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